burger yacht raising dough

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RAISING DOUGH Yacht for Sale

106' burger | 2004 | $3,799,000.

• Yachts for sale
• motoryachts
• Raising Dough

Last updated Feb 2, 2024

Raising Dough Yacht | 106' Burger 2004

RAISING DOUGH is a 2004/2019 106' Burger Motor Yacht for sale. She underwent a major refit in 2019 by a professional interior design firm out of Palm Beach, FL. This 106' modern-classic coastal styled Motor Yacht with a raised pilothouse has some notable standout features that include the custom dining table on the open aft deck with Murray folding varnished teak chairs. These custom Murray chairs can also be found throughout the vessel. She has an English Brown Oak interior (entirely derived from one tree), a country kitchen with crafted woodwork and bronze accents, a fly-bridge bar with seating and a redesigned forward V-berth that can be used as a fourth guest stateroom. To top it off enjoy your view from the bow lounge seating! The RAISING DOUGH is an elegant, show stopping work of art. She is an unmistakable beauty on the sea!

Denison Yachting is pleased to assist you in the purchase of this vessel. This boat is centrally listed by SYS Yacht Sales - Jupiter.

Denison Yacht Sales offers the details of this yacht in good faith but can’t guarantee the accuracy of this information nor warrant the condition of this boat for sale. This yacht for sale is offered subject to prior sale, price change, or withdrawal from that yacht market without notice. She is offered as a convenience by this yacht broker to its clients and is not intended to convey direct representation of a specific yacht for sale.

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Raising Dough HIGHLIGHTS

• Yacht Details: 106' Burger 2004
• Location: Stuart, FL
• Engines: Caterpillar
• Last Updated: Feb 2, 2024
• Asking Price: $3,799,000
• Maximum Speed: 21 kn
• Max Draft: 6' 0''

Raising Dough additional information

• Cruising Speed: 15 kn
• Beam: 22' 0''
• Hull Material: Aluminum
• Displacement: 366,000 lb
• Fuel Tank: 4 x 7130|gallon
• Fresh Water: 1 x 1370|gallon
• Double Berths: 3

Aft stern platform; walk-in lazarette and sound proof generator room; engine room;

two guest staterooms and master stateroom amidship; two crew cabins forward with lounge.

Main deck: Euro stern; open aft deck; walkaround side decks; main salon; dining plus bar; day head; semi-raised pilothouse; galley with dining lounge; foredeck lounge and storage; anchoring gear; bow seat.

Raising Dough's large updated SALON offers plenty of seating around the new handcrafted high low TV cabinet. The interior wood showcases the English brown oak throughout including crown moldings, base and raised panel moldings with a satin varnish. The large windows and curved glass panels give the interior added light and openness. Window dressings are custom to match the interior design.

Forward the salon is a dining area with seating for 6 and just aft is a wet bar complete with a granite counter and sink. To complete the wet bar a refrigerator, ice maker and extra large wine cooler are concealed by the English oak cabinetry.

The large DAY HEAD is located forward to port in the main salon, with a bronzed vessel sink set into glass mosaic counter top with a vaulted ceiling adorned with metallic mosaic tiles. 

Forward the salon, you'll enter the GALLEY. This Country Kitchen style allows for a large walk around granite top island with informal dining. The panoramic views with surrounding large windows port and starboard would make any meal prep enjoyable. The galley includes a stainless steel cooking station with stainless steel drawers. Carved moldings, a curved glass exhaust collector and bronze tiled recess complete the stunning look. Granite counters, a farm style stainless sink and ample cabinetry for storage sit portside to complete the galley look and 2 large Sub-Zero refrigerators/freezers allow for plenty of provisions.

Kuppersbusch glass top 5 burner range

Kuppersbusch stainless steel convection oven

Kuppersbusch stainless and glass range hood

Sharp Carousel microwave

KitchenAid trash compactor

Miele stainless steel dishwasher Sub-zero dual refrigerators

Sub-zero freezer drawers (4)

Stainless steel Tuscan "country villa" sink

Sharp screen built-in television

Central vacuum system

Access the beautifully updated MASTER STATEROOM through the salon (centered admidship) down the the English brown oak paneled stairway. The master has a grand entry and central foyer with double arched doors. The headboard showcases burl wood within a stile and rail grid work of quartered English brown oak. The updates include new wallpaper, sconces, carpeting, soft wall and soft goods giving it a fresh new look. The ceiling has a drop panel housing a flat screen T.V. 

Access his and her master heads from either side of the berth. Featuring tumbled marble, onyx faucets and bronze fixtures.

Opposite the foyer from the master are two GUEST accommodations. The foyer is rich with details including a mirrored sculpture niche all atop a patterned Wengé flooring. A built in stacked laundry center is concealed behind a paneled English oak door.

The port VIP STATEROOM features a QUEEN berth. Similar to the master suite, a flat screen TV panel drops down from the ceiling in this VIP guest stateroom. The en-suite head is lined with marble and has a beautiful, marble walk-in shower.

The starboard VIP STATEROOM features a TWIN berth and has an entertainment center mounted on the forward bulkhead. An en-suite head features a marble shower.

CREW QUARTERS/ VIP STATEROOM are located privately forward of the galley, below deck.  All areas showcase the English brown oak wood. There are two staterooms each with en-suite heads. The V-berth stateroom has been remodeled to include a standard QUEEN bed encased in traditional custom woodwork which can double as an additional VIP GUEST STATEROOM.  The other crew quarter stateroom includes 2 berths. The showers are lined in an antiqued ceramic tile. The crew laundry area and a suitably equipped crew galley sit starboard. A lounge area for the crew includes a leather L-shaped settee and Corian topped dinette table.

CREW GALLEY APPLIANCES

GE Microwave U-Line refrigerator Kohler sink Sharp flat screen television Sony DVD/CD player Bosch Axxis stacked laundry system

PILOTHOUSE is amidship just steps up from the main deck. The stairs are lined with a beautiful bronze railing and opens to the deck of the pilothouse. The wraparound glass panels including a unique view through large windows on the main deck level, port and starboard and visibility is greatly enhanced. The pilothouse showcases English brown oak with grand moldings. The impressive command station contains a full Glass Bridge system of navigation electronics. A curved settee surrounds a triangular marble table. The helm itself is furnished with a custom Stidd chair. The helm console trim is a unique hand picked burl wood surrounded by leather and oak. The pilothouse sole is planked in English oak and dark Wengé hardwood.

Triple glass screen monitors

Sharp 19 inch at screen computer monitor

2 Furuno FR2117 BB X-band radars-Upgraded port radar (2020)

2 Icom M602 VHF radios

C-Plath Navipilot V autopilot

Navistar satellite compass

Furuno NAV NET TZ2 touch

SeaTel 24985 stabilized antenna system

Elbex CCTV system engine room and aft deck cameras

Quantum QT60 65hp hydraulic bow thruster

Quantum ARC 3000 stabilizer control system

Quantum QC800 stabilizers

Brooks & Gatehouse Hydra 2000 depth, wind, anemometer, log, and boat speed instruments

Industrial touch screen display- 2019

Industrial PC Computer- 2019

Flexy 205 Remote access w/cell card for remote viewing via text message and email - 2019

In traditional Burger fashion the AFT DECK has teak flooring and enclosed bulwarks topped with a varnished teak cap around the entire vessel. The aft deck features a racetrack shaped custom made teak dining table with inlay and seats 6.  Teak doors lead to a generous side deck on both port and starboard. Easily access dock off the aft deck with both port and starboard aft side entries. Forward, you will find midship port and starboard side entries as well. Enter into the salon from the aft deck through a single, hinged glass door. Upgraded with all new JL stereo, amp and audio speakers.

Access the engine room with either port or starboard stairways that lead down to the transom platform where you have an outside shower, stern shore power connections. A 14' pneumatic/hydraulic telescoping passarelle adjusts to reach side or stern docks and retracts when not in use. The passarelle deploys from the starboard side stair case. There are two electric powered capstans to aid docking.

Above the pilothouse is the main FLY BRIDGE The center helm features port and starboard forward facing companion seating with storage underneath. The fly bridge also includes a built-in Eskimo 600 lb. a day ice machine. The custom hard top was built by Pipe Welders. The covered fly bridge helm has port and starboard companion seating, complete with a granite top bar with stools starboard side with a wing TV and one center drop down TV. Portside is the granite topped table with bench seating (storage beneath). Upgraded with all new JL stereo, amp and audio speakers. Entertaining deck aft on fly bridge with additional lounge seating.

Maxwell #4500 windlass (2) fore deck hydraulic

Chain 1⁄2", length 300' (x2)

Dual Navy anchors with chain rode Dual anchor pockets with thru deck hawse pipes

Fore deck wash down

Fore deck teak seat at stem

Bell stand on fore deck Forward and aft reel systems for shore cords Port and starboard aft deck Maxwell electric capstans #3500

Nautical Structures pneumatic/hydraulic 14' telescoping passarelle

Tender:Novurania 530DL 17'6" w/outboard yamaha motor 90hp

Nautical Structures EZ-3000 crane

Aft deck table and seating

Carlisle & Finch remote control searchlight

Kahlenberg air horns

Stainless steel boarding ladder

Stainless steel swim ladder

Fore and aft throw rings (2)

Aft deck shower Foredeck cuddy storage

Ships air whistle

Accessed from aft deck hatch or thru a watertight transom door you will find the ENGINE ROOM and LAZARETTE.

The lazarette contains the ASEA converter system (also Mediterranean compatible), the switchboard, main distribution panel and Jastram steering system. Starboard is a new Northern Lights 208V 3 phase 60h generator. The air compressor and sewage treatment system,also reside in this aft area as well.

Central in engine room is the Matrix 3600 GPD water maker. Port is the 40 KW Kilo Pak rpm generator. Port and starboard are the two main engines, and two plexi-glass topped sea chests which accommodate all of the raw water requirements of the vessel. Engine room also houses the air conditioning chiller units, all stainless-steel fuel manifolding, fuel flow monitor, coalescing fuel scrubbing system, pneumatic fuel gauges, Racor secondary fuel filters, S.S. lube oil manifolding, S.S. bilge pump manifolding, engine and generator batteries, various pump motors and back-up pumps, double 4' florescent light fixtures, back-up DC lighting, Delta T air induction system and exhaust fans. A set of back-up mechanical engine controls are overhead mounted.

Watermaker: Matrix 3600 GPD

Stabilizers: Quantum QC1000x2 w/ARC 3000

Bow thruster: Quantum hydraulic QT 65 hp

Jastrom hydraulic steering system 

Quantum Marine central hydraulic power system

Backup engine controls, in engine room

Kaydon coalescent fuel purification system

Central manifold 220V bilge pump system

Fuel filtration: Racor 2 on each engine

Racor single on each generator

(5) automatic bilge pumps

Ansul CO2 fire suppression system

Fresh water filter system, twin pumps, 110V Mach 5 Head Hunter

Engine generator oil change system

Fill Rite fuel flow meter

Delta T engine room air intake de-misters

Stainless steel fuel valves and piping

Kahlenberg air compressor

Sewage system holding tank

Hamann Sewage treatment system

U-Line ice maker, FB

U-Line refrigerator, FB

Dual raw water air conditioning pumps

Carlisle & Finch remote controlled searchlight

Headhunter fuel & water tank monitor

Hersey pneumatic gauges (4 fuel [fwd, Midship, aft & ER tanks] 1 water)

Marine-Air chilled water HVAC system, 180,000 btu, 3-stage VFD

Maytag stacked laundry system

Bosch Axxis stacked laundry system

Elbex color CCTV monitor - engine room & aft deck

Engine room 220V exhaust fans, P&S

Work bench w/vise and SS sink

Liquid Capacity 

Fuel: 7,130 gallons (26,407 liters)

Water: 1,370 gallons (5,074 liters)

Watermaker: 1,200 gallons/day (4,444 liters)

Lube Oil: 80 gallons

Waste Oil: 80 gallons

Gray Water: 320 gallons 

Sludge: 55 gallons 

Main engines: (2) Caterpillar Model C-30 DITA diesels, 1550 hp each, with heaters and Walker Air Seps

Gearboxes: ZF Marine, BW 2150A Johnson propellers, 5 blade, 44" x 43” 

Fuel Consumption and Range Data

RPM: 2300 / 2200 / 2100 / 2000 / 1800 / 1600 / 1400 / 1200 / 1000

Knots: 21 / 18.8 / 17.4 / 16.6 / 14.8 / 13.7 / 12.6 / 10.9 / 9.0

Cons.: 154 / 128 / 116 / 98 / 74 / 50 / 34 / 23 / 15

Range: 924 / 995 / 1016 / 1147 / 1355 / 1547 / 2511 / 3211 / 4065

*Consumption is for both engines. Range/reserve allowance is only 5% in consideration of day tank usage. Figures not to be relied on but are reasonably accurate. 

Generators and Electrical

Generators: (1) Kilo Pak: 40 KW  & (1) Northern Lights 208V 3 phase 40 KW

Generator power plants: John Deere 4045 DFM Natural

Output: 208V, 3 phase, 60 Hertz

Shore power: 240V, 3 phase, 60 Hertz

Voltage: 12V/24V/110V/220V

ASEA AC50-3-2 Dual Cabinet 50Kva Frequency/Voltage Convertor, Mediterranean compatible Burger A.M.P.S. Ship's AC Power Management system Burger BASICS Ship's information and alarm system Reagan Equipment EMS Switchboard Distribution panel 2 Sentry 60 amp automatic battery chargers Charles 60 amp 24V automatic battery charger 2 UPS Powerware 9120 / 1000VA power savers 2 X 2 12V Dryfit gelled batteries DF8D4V, engine starting banks 2 X 2 12V Dryfit gelled batteries DF8D4V, generator starting banks 1 X 2 12V Dryfit gelled batteries DF230/6TN, electronics bank Forward and aft shore cable reels Paladin Advantage power monitor

Garmin 7608 pilot house

Ship board computer

AdVanteck touch screen monitor

Furuno TZ 2 touch fly bridge

NORTHERN LIGHTS Generator

Wave WiFi TIDAL WAVE System

Fusion Apollo RA770 5 -JL AUDIO M Series Amps 5

Bose Lifestyle 650 in salon

Furuno Radar upgraded 

Burger BASICS system upgrade

BASICS system PC -BASICS system touch screen Display

2015-2016 complete paint job hull and super structure

Custom hard top installed by PIPE Welders, EZ2CY enclosure

Fold down 50" TV under top (2015) and Samsung HD 45" Wing TV (2019) on fly bridge

New HD TV system throughout boat with new TV in salon 

Eskimo 600# a day ice maker on fly bridge

Plumbing to A/C chillers all reworked for a better flow of water

All (3) chillers replaced with new Titanium chillers (all A/C work performed by Gulfstream Marine in Palm Beach, FL)

(5) new air handlers

New fly bridge windshield

Both ASEA converters gone through and refurbished by Wards Marine- Serviced: 1/2020

Fire system in engine room completely refurbished (2017)-Serviced:  3/2020

Entire new exhaust system installed by Marine Exhaust Systems of Palm Beach, FL, from main engine turbochargers thru bulkhead to exhaust tubes (2017) 

Replaced all cutlass bearings, tide shaft seals and alignment (2017)

Entire bottom area was media blasted down to barrier coat; repaired, primed & painted. All running ear and rudders where done at this time (Work completed by American Custom Yachts, Stuart,FL) (2017)

Custom sun screen made for the aft deck

Teak cap rail Awlbrite Coating  (2020)

All teak decks sanded throughout (2020)

Fresh water system was re-plumbed so both the main and back-up pumps each had their own filter and a priming valve to simplify any work or changeover. (2017) & (2) New Mach 5 (2019)

All batteries were changed out with the same as installed originally (2017)

(4) underwater lights tri-color across the stern

(2) underwater lights pointing straight down under bottom

(2) underwater lights outboard (1 each side)

Underwater camera for viewing on all TV's

Cameras on aft deck and engine room

New bulbs & tubes UV water system sterilizer (2020)

Main engines- oil & fuel filter change (2/2020)

Generators- oil & fuel filters change

New main fuel transfer pump head (11/2019)

Exceeding requirement of the American Bureau of Shipping. All aluminum alloy: 5086, 6061T6. Hull plating thickness: side skin 1/4", bottom plating 5/16" except engine room 3/8", framing 32" centers, five watertight compartments, double bottom at fuel and water tanks. Hull form: rounded forward, 17 ° vee midship to stern with propeller pockets aft. Engine room and generators sound and vibration isolated with Sound-Down Technology, Van Cappellen engine mounts.

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RAISING DOUGH 106' (32.3m) Burger Yacht Sold

Posted July 18, 2024 in Brokerage & New Build by Ashleigh King

Northrop & Johnson is proud to announce the sale of the 106′ (32.3m) Burger motor yacht RAISING DOUGH by Yacht Broker Johan Kritzinger, acting on behalf of the buyer. The yacht was last asking $3,699,000.

The 2004 Burger RAISING DOUGH underwent a significant refit in 2019 by a renowned interior design firm based in Palm Beach, FL. She features many large windows with curved glass panels for a light and open feel. One of the most notable features of RAISING DOUGH is her custom dining table on the open aft deck, complemented by Murray folding varnished teak chairs.

The interior of RAISING DOUGH is adorned with English Brown Oak, sourced entirely from a single tree, providing a unique aesthetic. Her salon features ample seating around a new handcrafted high-low TV cabinet. Custom window dressings further accentuate the interior’s cohesive design. The country kitchen is a masterpiece of crafted woodwork and bronze accents, featuring a large walkaround granite top island perfect for informal dining. The flybridge bar, complete with seating, offers an ideal space for entertaining while enjoying panoramic views.

The master stateroom boasts a grand entry with a central foyer and double arched doors. The use of burl wood and English Brown Oak, combined with updated accents and soft goods, creates a fresh and luxurious feel. Two guest cabins, located opposite the foyer from the master, provide comfortable accommodations with a queen berth and a twin berth. The redesigned forward V-berth serves as a versatile fourth guest stateroom.

Her aft deck has teak flooring and enclosed bulwarks topped with varnished teak caps and a teak dining table for six. Her flybridge features seating, a granite top bar with stools and a center drop-down TV. The bow lounge seating offers an excellent vantage point for enjoying the views,

Contact Yacht Broker Johan Kritzinger to learn more about the sale of RAISING DOUGH. For media requests and photos of this yacht, contact Northrop & Johnson’s press team .

If you’re interested in  buying  or  selling a yacht , contact the professional team of yacht brokers at Northrop & Johnson today. As a world-leading yacht brokerage, Northrop & Johnson offers access to thousands of luxury  yachts for sale  around the world, including private yachts not publicly advertised for sale. From yacht sales to new construction, contact our team of  yacht brokers  to get the results you need.

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For Sale: 2004 Burger 106 Raised Pilothouse

• By Donny Gilbert
• May 31, 2024

Raising Dough , 2004 Burger 106 Raised Pilothouse, is on the market at $3.69 million with HMY Yacht Sales.

HMY Yacht Sales stated that “ Raising Dough underwent a major refit in 2019 by a professional interior design firm out of Palm Beach, Florida. This 106′ modern-classic coastal styled Motor Yacht with a raised pilothouse has some notable standout features that include the custom dining table on the open aft deck with Murray folding varnished teak chairs. These custom Murray chairs can also be found throughout the vessel. She has an English Brown Oak interior (entirely derived from one tree), a country kitchen with crafted woodwork and bronze accents, a fly-bridge bar with seating and a redesigned forward V-berth that can be used as a fourth guest stateroom. To top it off, enjoy your view from the bow lounge seating! The Raising Dough is an elegant, show stopping work of art”.

The basic design of the yacht, in David Ross’s words (Burger’s president), is “tried and true,” aimed squarely at the middle of the bell curve of yacht buyers interested in this size range. “Something more exotic might be fun for the builder, but that’s not what most yachtsmen want for family cruising and charter, Burger’s prime market,” Yachting previously reported .

Raising Dough has a stout 366,000-pound, bluewater-ready displacement, and this yacht was built for a cozy comfortable cruise. Powered with twin 1,550 hp Caterpillar C30 diesel engines, this Burger 106’ will reportedly spool up to 21 knots at 2,300 rpm. Dial it back to a 9-knot cruise speed (1,000 rpm) and range to just over 4,000 nautical miles. Speed, rpm and range data is listed below:

• 2,300 rpm / 21 knots / range: 924 nm
• 2,100 rpm / 17.4 knots / range: 1,016 nm
• 1,800 rpm /  14.8 knots / range: 1,355 nm
• 1,400 rpm / 12.6 knots / range: 2,511 nm
• 1,200 rpm / 10.9- knots / range: 3,211 nm
• 1,000 rpms/ 9 knots / range: 4,065 nm

Raising Dough ’s flybridge is  spacious with a custom hardtop from Pipe Welders that covers the helm and the wet bar. Guests can relax in the sun on the aft deck sette, in the shade on a stool at the granite-topped wet bar or on the C-shaped dinette with table. Watch a baseball game on the wing TV, center drop-down TV or listen to some music while fixing sundowners using the built-in Eskimo ice maker. The captain takes control from a leather captain’s chair at the centerline helm, which has companion cushioned bench seats on both port and starboard side for guests. Some of the tech onboard includes:

• Triple-glass screen displays
• Sharp 19″ at screen computer monitor
• (2) Furuno FR2117 BB X-band radars-Upgraded port radar (2020)
• (2) Icom M602 VHF radios
• C-Plath Navipilot V autopilot
• Navistar satellite compass
• Furuno NAVNET TZ2 touch
• SeaTel 24985 stabilized antenna system
• Elbex CCTV system engine room and aft deck cameras
• Quantum QT60 65 hp hydraulic bow thruster
• Quantum ARC 3000 stabilizer control system
• Quantum QC800 stabilizers
• Brooks & Gatehouse Hydra 2000 depth, wind, anemometer, log, and boat speed instruments
• Industrial touch screen display
• Industrial PC Computer

Raising Dough’ s cockpit is shaded by the flybridge, catering to guests looking for a place to relax and cool off while still enjoying the ocean breeze. In traditional Burger fashion, the cockpit has a teak sole and enclosed bulwarks topped with a varnished teak caprail around the entire vessel. The cockpit has a racetrack-shaped custom teak dining table with inlay and that seats six guests, providing a great spot for alfresco dining. Teak doors lead to generous side decks to port and starboard. Guests looking for some privacy can relax on the cushioned bench-style seats or climb up to the sundeck to darken their tan.  

Enter the salon from the cockpit through a single, hinged-glass door. Guests can relax and unwind on two portside sofas with a coffee table and watch TV at the entertainment center to starboard. The English brown-oak interior glows from the natural light that enters the salon via an array of windows, giving the salon a cozy, warm vibe. A dinette that accommodates six is forward in the salon to port with a wet bar and commercial galley to starboard. The centrally located galley allows crew to easily entertain guests in the salon, cockpit and flybridge. Galley amenities include the following:

• Kuppersbusch glass top 5-burner range
• Kuppersbusch stainless-steel convection oven
• Kuppersbusch stainless-steel and glass range hood
• Sharp Carousel microwave
• KitchenAid trash compactor
• Miele stainless-steel dishwasher 
• Sub-zero dual refrigerators
• Sub-zero freezer drawers (4)
• Stainless-steel Tuscan “country villa” sink
• Sharp screen built-in TV
• Central vacuum system

The pilothouse is amidships, just steps up from the salon and galley. The steps, lined with a bronze railing, opens to the pilothouse. Wraparound glass panels provide unobstructed views. The pilothouse showcases English brown oak with grand moldings. The helm station has a full glass- bridge system. A curved settee surrounds a triangular marble table. The helm is furnished with a custom Stidd chair. The helm console trim is a unique hand-picked burl wood that is surrounded by leather and oak. The pilothouse has an English oak and Wengé hardwood sole.

After a long day on the water, guests can retire to one of five staterooms. The master stateroom is accessed via a private stairway and was recently updated. There is a queen berth and a central foyer with double-arched doors. The headboard showcases burl wood within a stile-and-rail grid work of quartered English brown oak. Owners have complete privacy with their his-and-hers en suite head, which can be accessed from either side of the berth. 

Opposite the foyer from the master stateroom, are two guest staterooms. The VIP stateroom to port has a queen-size berth and an en suite head, while the starboard VIP stateroom has a twin-size berth  and en suite head.The foyer is rich with details such as a mirrored sculpture niche all atop a patterned Wengé sole. A built-in stacked laundry center is concealed behind a paneled door.  Two more en suite guest staterooms, including a second VIP, creates accommodations for 10.

Where is Raising Dough located? The yacht is currently lying in Stuart,FL.

Take the next step: call or text the listing agent, Bobby Randolph , (772) 285-3280, HMY Yachts

Quick Specifications

• Length Overall: 106′
• Maximum Beam: 22′
• Max Draft: 6′
• Cruising Speed: 15 knots
• Max Speed: 21 knots
• Hull Material: Aluminum
• Engine Make: Caterpillar
• Engine Model: C30 
• Fuel Type: Diesel
• Combined Horsepower: 3,100 hp
• Range: 4,065 nm 
• Fuel capacity: 7,130 Gal.
• Fresh Water Capacity: 1,370 Gal.
• More: 100'-124' , Brokerage , Burger Boat Company , Burger Boats , Burger Yachts , HMY , Yachts for Sale
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RAISING DOUGH

RAISING DOUGH is a 32.34 m Motor Yacht, built in the United States of America by Burger Boat and delivered in 2004.

Her top speed is 19.5 kn, her cruising speed is 18.0 kn, and she boasts a maximum cruising range of 3000.0 nm at 10.0 kn, with power coming from two Caterpillar diesel engines. She can accommodate up to 6 guests in 3 staterooms, with 4 crew members waiting on their every need. She has a gross tonnage of 183.0 GT and a 6.71 m beam.

She was architected by Burger Boat , who also designed the interior. Burger Boat created the naval architecture for 59 yachts, and designed the interior of 34 yachts for yachts above 24 metres.

She was designed by Don O'Keeffe , who has designed 31 other superyachts in the BOAT Pro database.

RAISING DOUGH is one of 2101 motor yachts in the 30-35m size range.

RAISING DOUGH is registered under the United States of America flag, the most popular flag state for superyachts with a total of 1647 yachts registered

Specifications

• Name: RAISING DOUGH
• Previous Names: WOW
• Yacht Type: Motor Yacht
• Builder: Burger Boat
• Naval Architect: Burger Boat
• Exterior Designer: Don O'Keeffe
• Interior Designer: Burger Boat

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RAISING DOUGH Interior & Exterior Photos

32.3m  /  106' | burger | 2004 / 2019.

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Low Carb No Carb

15 Delicious Meals That Won't Raise Blood Sugar

Posted: July 19, 2024 | Last updated: July 19, 2024

Worried about blood sugar spikes? Not with these 15 delicious meals! Perfect for keeping those levels in check while still enjoying your food. These dishes are so tasty, you’ll forget they’re good for you. Enjoy meals that won’t raise blood sugar and still make you smile with every bite.

Zucchini Boats with Bacon

Stuffing a tender zucchini with crispy bacon and cheese turns it into Zucchini Boats with Bacon, a meal that’s both nutritious and easy on blood sugar. It’s a creative way to enjoy your greens without adding unnecessary carbs to your diet. Plus, the combination of smoky bacon with the mild taste of zucchini can make anyone look forward to dinner. Get the Recipe: Zucchini Boats with Bacon

Burger Mini Bites

Burger Mini Bites take the classic flavors of a juicy burger and present them in a bite-sized, low-carb package. They are not only easy to make but are also perfect for a party or a quick family dinner. You get to enjoy all the parts of a burger you love, without worrying about your blood sugar levels. Get the Recipe: Burger Mini Bites

Tomato Mozzarella Baked Chicken

With Tomato Mozzarella Baked Chicken, you get a dish that’s as easy to make as it is beneficial for managing blood sugar. Juicy chicken breasts are seasoned and baked under a layer of ripe tomatoes and mozzarella, creating a meltingly tender meal. This dish brings a hint of Italian flair to your dinner table. Get the Recipe: Tomato Mozzarella Baked Chicken

Asparagus Fathead Quiche

Asparagus Fathead Quiche is a testament to how versatile and delicious low-carb cooking can be. Packed with fresh asparagus and rich cheese in a fathead dough crust, this quiche is ideal for breakfast, lunch, or dinner. It’s a gourmet meal without the fuss, perfect for maintaining stable blood sugar. Get the Recipe: Asparagus Fathead Quiche

Beef Stew Goulash Instant Pot

Making Beef Stew Goulash Instant Pot proves that comfort food can be both hearty and healthy for those watching their blood sugar. The Instant Pot does all the work, transforming beef and veggies into a rich, hearty stew in no time. This meal is not just filling; it’s packed with flavors that warm the soul without spiking your glucose levels. Get the Recipe: Beef Stew Goulash Instant Pot

Rainbow Fathead Pizza

Rainbow Fathead Pizza adds a colorful twist to pizza night without the usual carb count that comes with traditional pizza. Topped with a variety of fresh veggies on a cheese-almond flour crust, it’s a feast for the eyes as well as the stomach. It’s a brilliant way to keep everyone happy and healthy. Get the Recipe: Rainbow Fathead Pizza

Cheesy Cabbage Beef Casserole

This casserole is a comforting meal that combines the savory taste of beef with the subtle crunch of cabbage, all under a cheesy topping. It’s a one-dish wonder that’s packed with flavor and kind to your blood sugar levels. Cheesy Cabbage Beef Casserole is ideal for when you crave something hearty but still want to keep things nutritious. Get the Recipe: Cheesy Cabbage Beef Casserole

Grilled Shrimp Skewers

Grilled Shrimp Skewers are about as perfect a meal as you can get for those monitoring their blood sugar. Just a few simple ingredients and a grill are all it takes to create a dish that’s both light and fulfilling. The char from the grill adds a smoky depth to the shrimp, making it a favorite among seafood lovers. Get the Recipe: Grilled Shrimp Skewers

Ramen Chicken Noodles

For a comforting yet low-carb meal, Ramen Chicken Noodles swap traditional noodles with a vegetable alternative, making it not only lighter but also friendly for blood sugar levels. Paired with tender chicken and a savory broth, it’s a warm meal that doesn’t disappoint. This dish is a good way to enjoy the traditional ramen without the worry. Get the Recipe: Ramen Chicken Noodles

Pumpkin Meatballs

Pumpkin Meatballs offer a unique blend of flavors and a nutritious punch, all while being mindful of your blood sugar. They’re a wonderful way to incorporate more vegetables into your diet in a way that’s both creative and appealing. Whether served over spaghetti squash or enjoyed on their own, they’re a treat. Get the Recipe: Pumpkin Meatballs

Stuffed Pepper

This Stuffed Pepper is a classic dish reimagined to be both blood sugar-friendly and utterly fulfilling. Each pepper is filled to the brim with a mix of meat, cheese, and spices, creating a meal that’s as nutritious as it is comforting. It’s a foolproof dish that combines simplicity with bold flavors, making dinner time something to look forward to. Get the Recipe: Stuffed Pepper

Low Carb Meatloaf with Cheese and Leeks

Low Carb Meatloaf with Cheese and Leeks turns the traditional meatloaf into a flavorful, low-carb option for everyone at the table. It’s a straightforward dish that keeps carbs in check without sacrificing flavor, perfect for a family dinner. Enjoy the comfort of home-cooked meatloaf without the worry. Get the Recipe: Low Carb Meatloaf with Cheese and Leeks

Bacon Fathead Pizza Dough

With Bacon Fathead Pizza Dough, you can indulge in pizza night more healthily. This dough uses almond flour and cheese as its base, offering a low-carb alternative that doesn’t skimp on flavor, especially with the addition of bacon. Who knew staying low-carb could taste so good? Get the Recipe: Bacon Fathead Pizza Dough

Chicken Gluten Free Enchiladas

Chicken Gluten Free Enchiladas are a delicious way to enjoy a Mexican favorite without the gluten or high carbs. Packed with chicken and topped with cheese, they offer all the comfort and flavor of traditional enchiladas. They’re a fantastic meal for those who want to keep their blood sugar in check while still enjoying a rich, fulfilling dish. Get the Recipe: Chicken Gluten Free Enchiladas

Brussel Sprouts Casserole

This casserole is yet another way to enjoy your vegetables in a hearty, comforting dish. It combines the nutty flavor of brussels sprouts with a creamy, cheesy sauce, transforming the humble vegetable into a star. Brussel Sprouts Casserole is an easy dish that’s big on taste and friendly on the blood sugar. Get the Recipe: Brussel Sprouts Casserole

The post 15 Delicious Meals That Won't Raise Blood Sugar appeared first on Low Carb No Carb .

The Unique Burial of a Child of Early Scythian Time at the Cemetery of Saryg-Bulun (Tuva)

<< Previous page

Pages:  379-406

In 1988, the Tuvan Archaeological Expedition (led by M. E. Kilunovskaya and V. A. Semenov) discovered a unique burial of the early Iron Age at Saryg-Bulun in Central Tuva. There are two burial mounds of the Aldy-Bel culture dated by 7th century BC. Within the barrows, which adjoined one another, forming a figure-of-eight, there were discovered 7 burials, from which a representative collection of artifacts was recovered. Burial 5 was the most unique, it was found in a coffin made of a larch trunk, with a tightly closed lid. Due to the preservative properties of larch and lack of air access, the coffin contained a well-preserved mummy of a child with an accompanying set of grave goods. The interred individual retained the skin on his face and had a leather headdress painted with red pigment and a coat, sewn from jerboa fur. The coat was belted with a leather belt with bronze ornaments and buckles. Besides that, a leather quiver with arrows with the shafts decorated with painted ornaments, fully preserved battle pick and a bow were buried in the coffin. Unexpectedly, the full-genomic analysis, showed that the individual was female. This fact opens a new aspect in the study of the social history of the Scythian society and perhaps brings us back to the myth of the Amazons, discussed by Herodotus. Of course, this discovery is unique in its preservation for the Scythian culture of Tuva and requires careful study and conservation.

Keywords: Tuva, Early Iron Age, early Scythian period, Aldy-Bel culture, barrow, burial in the coffin, mummy, full genome sequencing, aDNA

Information about authors: Marina Kilunovskaya (Saint Petersburg, Russian Federation). Candidate of Historical Sciences. Institute for the History of Material Culture of the Russian Academy of Sciences. Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail: [email protected] Vladimir Semenov (Saint Petersburg, Russian Federation). Candidate of Historical Sciences. Institute for the History of Material Culture of the Russian Academy of Sciences. Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail: [email protected] Varvara Busova  (Moscow, Russian Federation).  (Saint Petersburg, Russian Federation). Institute for the History of Material Culture of the Russian Academy of Sciences.  Dvortsovaya Emb., 18, Saint Petersburg, 191186, Russian Federation E-mail:  [email protected] Kharis Mustafin  (Moscow, Russian Federation). Candidate of Technical Sciences. Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected] Irina Alborova  (Moscow, Russian Federation). Candidate of Biological Sciences. Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected] Alina Matzvai  (Moscow, Russian Federation). Moscow Institute of Physics and Technology.  Institutsky Lane, 9, Dolgoprudny, 141701, Moscow Oblast, Russian Federation E-mail:  [email protected]

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