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• Lagoon 42 Millenium New
• Lagoon 43 New
• Lagoon 60 New
• Eighty 2 New

AN EXEMPLARY CATAMARAN

Length overall

Upwind sail area

Number of berths

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Asia Boating Award 2017 - Best Sailing Yacht

Adriatic boat of the year 2017 - most innovative boats

Best of the Best, ROBB REPORT 2017 - Sailboat of the Year

40TH ANNIVERSARY SPECIAL OFFER

In 2024, Lagoon is celebrating 40 years at your side by offering 40,000 euros of equipment for any purchase of a new Lagoon catamaran.

Customisations

The seventy 7, an architectural challenge.

“Cruising, life on board, is a succession of moments spent in the company of the people we love.  We have imagined what these moments might be, in function with various scenarios:  cruising with family, with friends, chartering....  But also, how to evolve with the presence of the crew, as might be required by such a yacht.”  VPLP Design & Marc Van Peteghem – Naval Architect

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REINVENTED SPACE

Elegant and refined, the open spaces are truly a treasure.  Exterior spaces offer new perspectives, in perfect harmony with interior living spaces.  This fluid layout enables you to fully appreciate the dimensions of living spaces and to enjoy total freedom of movement, in continuous connection with nature.

CREATE YOUR OWN SEVENTY 7

To personalize your catamaran is to make it unique.  Entirely customizable, the SEVENTY 7 enables you to make each living space feel like home.

YOUR PRIVATE TERRACE

Infinite sea views, the privilege of the owner’s suite...  Between the private terrace, the large walk-in closet, and space for lounging, all these elements combine to create a private retreat, your home away from home.

HARMONY ON BOARD

An excellent long-distance cruising boat, the SEVENTY 7 has been designed to enable each person on board to enjoy personal space, whether cruising or at anchor.  Owners and captain can each live at their own pace, in complete privacy.

VIRTUAL TOUR OF THE SEVENTY 7

On the interior of the SEVENTY 7, escape the everyday, and experience life on board in an environment of elegant details and fine materials.

Specifications

• Length overall 23,25 m / 76’3’’
• Beam overall 11 m / 36'1''
• Water draft 1,90 m / 6'3''
• Air draft 36,60 m / 120'1''
• Light displacement (EEC) 61.66 t | 135,937 Lbs
• Sails area upwind 335 m² / 3,609 sq.ft
• Square top mainsail (optional.) 205 m² / 2,206 sq.ft
• Genoa on roller furler 130 m² / 1,399 sq.ft.
• Staysail (optional) 68 m² / 732 sq.ft
• Asymetrical spinnaker (opt.) 448 m² / 4,820 sq.ft
• Code 0 (opt.) 210 m² / 2,260 sq.ft
• Motorisation - standard 2 x 1,400 l / 2 x 370 US gal
• Fuel tank capacity 2,800 l / 740 US Gal
• Water tank capacity 1,600 l / 423 US Gal
• No. of berths From 8 to 16
• CE approval A : 14 - B : 18 - C : 24 - D : 40

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Lagoon 620 (2019) 'Mahasattva'

The Lagoon 620 catamaran Features

This particular Lagoon 620’s name, “MAHASATTVA”, means literally “great being”. It’s the name of a great bodhisattva who has practiced Buddhism for a long time and reached a very high level on the path to awakening (bodhi). It generally refers to bodhisattvas who have reached at least the seventh of the ten Bhūmi.

If you would like to discuss any possible charter inquiries concerning the Lagoon 620 “MAHASATTVA” with the Horizon Yacht Charters team for this coming season, please feel free to contact us today . Our staff members are always friendly, professional, and always happy to help out clients with any questions or concerns they may have. The Horizon Yacht Charters team is home to a variety of veterans sailors from all reaches of the Caribbean, allowing us to provide a level of sailing insight, care, and nuanced precision not commonly found with your average charter company.

Crew Profiles: ***CREW FOR JANUARY 2022 – JULY 2022*** TO BE ANNOUNCED

***CREW FOR JULY 2021-JAN 2022*** MAGNUS WITTERSO – JAYDE COUZYN – ADAM WILSON ***MAGNUS, JAYDE & ADAM ARE FULLY VACCINATED FOR COVID-19*****

Captain Magnus

hails from the frigid fjords of Norway with several captains in his bloodline. He spent his entire childhood regatta racing, teaching sailing, and working for the King in the Norwegian Navy before he felt himself being drawn too far more tropical latitudes. Now, thawed out, and after several years of cruising on his private sailboat, multiple ocean crossings, and chartering the most stunning waters and island groups in the world, he can guarantee a fantastic experience with well-thought-out itineraries and adventures.

is originally from sunny South Africa. She grew up being heavily influenced by the coastal culture, which is famous for its sailing, as well as, its unique and impeccable coastal food and wine service. It was here that her love for the service industry began. Jayde graduated from University with an honors degree in software development. Afterward, she went to pursue an offshore sailing license. Since then, she has spent the last eight years working aboard various vessels, such as cruise ships, catamarans, motor, and sailing yachts, as a key part of the galley service, as well as interior and deck teams.

Jayde believes that yachting is the perfect career for her. She takes particular pride in going the extra mile to enhance the experience of your time onboard and in creating beautiful, fresh, and island-influenced meals. When not onboard the vessel, she is a passionate traveler, snowboarder, kitesurfer, and writer.

Before our Dive Instructor Adam moved to the US Virgin Islands in February 2016, he was working for Carnival Cruise Lines on board for 4 years. He worked in Camp Carnival with the kids for almost 2 years and then I became an Entertainment Host. He got to travel all over the Caribbean, Bahamas, Alaska, and Australia. Since moving to St. Thomas, he has become PADI MSDT (Master SCUBA Dive Trainer) as well as a 50-ton USCG Masters License Captain.

***MAGNUS, LINDSEY & ADAM ARE FULLY VACCINATED FOR COVID-19*****

CHEF JAYDE’S MENU

BREAKFAST – Fresh Local Fruits, Yoghurts, Smoothies and Cereals – Banana/Blueberry Pancakes or Waffles w/ Homemade Rum Syrup, Fresh Berries and Crisp Bacon – Perfectly Poached Eggs Benedict w/ Homemade Hollandaise, Dill Sour Cream/Smoked Salmon/Caper OR Seared Vegetables, Bacon & Avocados – Omelette Bar to Order w/ Fruit Salad & Hash Browns – Caramel and Almond Crusted Vanilla French Toast & Spiced Sausages – Freshly Baked Muffins – Spinach and Mushroom Quiche – Fresh Local Bread, Croissant’s & Baguette Breakfast Sandwiches – Coffee, Coffee, Coffee…and Variety of Teas

LUNCH – Blackened Caribbean Shrimp Caesar Salad w/ Homemade Garlic Bread, Tangy Reduction and Parmesan Crisps – Basil/Black Bean Cheese Hamburgers In Paradise w/ Homemade String Truffle Fries – Mediterranean Style Buffet w/ Lemon, Herb & Honey Baked Chicken and Garlic Butter Flatbreads – Healthy Seafood Quinoa Salad & Crisp Ciabatta – All You Can Eat Local Caribbean Style Fish Tacos and All You Can Drink Margaritas – Spicy West Indian Chicken Roti w/ Fried Plantains Crisps & Papaya/Tomato Salad – Maryland Style Crab Cakes w/ Curry Mayo & Local Fresh Salad Greens

APPETIZERS – Fresh Cut Vegetables with Homemade Garlic/Red Pepper Hummus & Tapenade Selection – Rum Balsamic Reduction On Top Fresh Caprese Salad – Vegetable or Beef Blue Chip Nachos with Homemade Guacamole/Salsa – Rare Seared Sirloin Steak, Local Basil On Top Spinach and Cream Cheese Stuffed Mushrooms – Crispy Top Parmesan Spinach Artichoke Dip with Roasted Pita Bread – Smoked Salmon, Cream Cheese and Capers On Top Crunchy Toasts – Grilled Bacon Wrapped Scallops On Top Fresh Local Greens w/ Fig Reduction – Crispy Stuffed Wontons w/ Sweet Chilli Sauce – Coconut Shrimps & Deep Fried Buffalo Cauliflower

DINNER – Sticky Bourbon Grilled Salmon w/ Fresh Greens And Baked Honey Squash – Spicy Caribbean Red Snapper Over Island Baked Vegetables and Seasoned Wild Rice – Dijon MahiMahi over Slow Baked Ratatouille and Grilled Teriyaki Bok Choy – Caribbean Jerk Shrimp over Stir-Fried Vegetables, Buttered Jasmine Rice and Teriyaki Reduction – Fillet of Beef Sud Africaine w/ Rosemary Infused Bearnaise Sauce, Proscuitto Asparagus Spears and Roasted Potatoes – Grilled and Marinaded Pork Tenderloin w/ Dill Cucumber Salad and Spiced Orzo – Grouper Al Grecque w/ Pearls of CousCous, Roasted Carrots, Tomato Cumin Sauce & Fresh Feta Walnut Salad – Pan-Seared Wasabi Ahi Tuna w/ a ChimiChurri Salsa and Avocados over a fresh bed of local greens – Prosciutto And Herb Stuffed Chicken Wrap Bakes w/ Tarragon Cream Sauce over Mushroom Infused Risotto and Glazed Grape Tomatoes

DESSERTS – Creamy Classic Cheesecake w/ Salted Pretzel Crust topped Salted Caramel Sauce and Fresh Berries – Homemade Chocolate Mocha Mousse or Vegan Avocado Mousse – Classic American Keylime Pie & Vanilla Whipped Cream – Fresh and Airy Mango Cream Crisp , Whipped Cream and Crushed Pistachio – Red Wine Poached Pears w/ Mint Sprigs and Homemade Caramel Dressing – Island Coconut Poke Cake w/ Cafe Rum Sauce – Banana Caramel Spring Rolls or Frozen and Chocolate Dipped Bananas & Ice Cream – Homemade Chocolate Oreo Brownies & Ice Cream – South African Style Peppercrist Crisp Tart w/ Fresh Fruits – Raspberry Creme Brûlée

COCKTAILS Rum Punch – local recipe with island rum Blackberry Mojito – with fresh berries and mint Grapefruit Vodka Sunrise – served with fresh grapefruit and a rosemary sprig Ultimate Bloody Mary – with bacon-wrapped shrimp skewers and celery Classic Mimosa – mixed with fresh homemade orange juice Pina Colada Sunrise – made with fresh pineapple and coconut Mai Tai – made with fresh local fruits 007 Dirty Martini – with blue cheese stuffed olives Painkiller – Cruzan dark rum, pineapple, a splash of orange, coconut, and fresh nutmeg Classic Margarita – made with fresh limes and top-shelf Tequila

Past Customer Blair and Ian were super friendly and very knowledgeable! The service was impeccable, truly 5 star.

Past Customer We went on this cruise for our anniversary and Blair and Ian went above and beyond to make our vacation special for us. Five stars in all areas!

Past Customer Fantastic cruise. Ian and Blair made us feel so comfortable. We had a wonderful time. Impeccable service, great wine, delicious food. Highly recommended and worth every penny. We will be back!

Past Customer Great trip! From the moment you arrive, you are treated like a guest in their home. Everything was well organized and well prepared. They went above and beyond to make sure we were happy.

Past Customer Great Cruise!! Ian and Blair were great hosts and it was a very smooth sail. Highly recommend!!

Past Customer Blair and Ian made our experience amazing! Ian is so knowledgeable and Blair’s cooking is fabulous. They listened to exactly what we wanted and made our vacation perfect and memorable. We will definitely be back!

Charter Rates

High Rate: 39500.00 USD per week Low Rate: 36200.00 USD per week

Please note that while Horizon makes every effort to keep rates current, we do not accept responsibility for rate variations – All prices subject to change.

Rates may vary and are higher during the holiday season, please enquire for details.

Luxury Crewed Charter Rates

The Horizon Yacht Charters BVI Crewed Charter rates are for 7 nights per vessel and are based on the number of guests. Please see individual yacht pages for detailed specifications and charter rates. Horizon Yacht Charters luxury crewed yacht charters come complete with your own personal Captain & Chef (and in the larger yachts, first mate and hostess).  NB some yachts may be skipper only (with the option of a chef) – they are stated as such. Your meals aboard are included in the rate and prepared to your group’s individual preferences and dietary requirements. Beverages are also included but please note special requests for specific brands may be subject to an additional charge.  Watersports equipment (such as paddleboards, kayaks etc) are also included and some yachts offer all-inclusive diving.

High season rates typically apply from December to April, and Low season from May to November, but please do check the seasonal rates for your yacht.

Each individual crewed yacht may charge for certain additional expenses (e.g. National Park Permit, Cruising permit, different port collections or departures).  Please ask for a full breakdown of costs for your chosen yacht. Additional supplements may apply at Christmas and New Year.

All yachts come with tenders with outboards and safety equipment. Please review the individual yacht specification on our website for further details of available equipment and details of inclusions and exclusions.

Yacht photographs and specifications act as a guide and are for information purposes only.  Although we endeavour to ensure that images are accurate reflections of the yachts in our fleet, certain aspects may vary slightly.

Please note that our bareboat repeat client discount does not apply to our crewed charter fleet.

C = Cabins, H = Heads, AC = Air Conditioning

Supplements to the published rates may apply during Christmas and New Year periods. Please contact us for confirmation of rates.

Charter Rates shown above are for 7 nights per vessel (Christmas and New Year supplements on selected yachts). Crewed Charters usually start at noon and finish at noon, but please do check times for your particular yacht.

• Additional water-sports  (other than those included on the crewed yacht) are all available at competitive rates.
• Hotel Accommodations  throughout the islands can be arranged. Most major credit cards accepted.  Please check our Accommodations page for more information.

An Environmental levy of $10 per head is payable by all visitors to the BVI on arrival (effective 1st Sept 2017).

Bookings and Cancellations  – We require a 50% deposit to confirm the reservation and the balance due of 50% no later than 45 days prior to charter start date. A smaller deposit and interim fee may be acceptable for bookings made more than 12 months in advance. Cancellation fees apply, and vary from yacht-to-yacht. Please check the specific terms for your yacht at the time of booking.

Trip Cancellation Insurance:  We strongly recommended this as it protects you should anything unforeseen occur before your holiday.  Click Here for more details .

Conditions apply to all charters. Crewed Charter Rates are subject to change without notice.